Should we be concerned about the risks?
As with any meat, quality is essential. Choose gizzards from organic farming to avoid antibiotic residues.
Also, people with gout should consume them in moderation due to their purine content, which can promote attacks.
Ready to try it?
Chicken gizzards are a healthy, tasty and economical alternative to traditional meat. If you’ve never tried them, now’s the time to give them a try.
see continuation on next page
