Sandwich with hot ham and cream cheese
Prepare the sandwich:
Spread the cream cheese evenly on one side of each bread slice.
Layer the ham and cheese on one slice, then top with the second slice of bread (cream cheese side down).
Grill the sandwich:
Heat a skillet over medium heat and melt the butter.
Place the sandwich in the skillet and cook for 2-3 minutes on one side, pressing gently with a spatula to ensure even browning.
Flip the sandwich and cook for another 2-3 minutes, or until the bread is golden and crispy, and the cheese is melted.
Serve:
Remove from the skillet, slice in half, and serve hot.
Add fresh veggies or a side salad for extra flavor and texture.
Enjoy your warm, creamy, and savory sandwich! 🥪✨
