Hands down, the best hack to making crispy fries without any oil

Create a seasoning blend with your choice of spices such as garlic powder, paprika, salt, and black pepper. Apply to the fries while they are still warm so the seasoning sticks better.

Experiment with different herbs and spices to find the flavor profile you love the most.

Don’t overload your baking tray or air fryer basket, as this can cause the fries to steam rather than crisp up.

Turn the fries occasionally to ensure they are evenly cooked.

For an extra kick of flavor, you can toss the cooked fries with a little vinegar or a squeeze of lemon juice before serving.

By following these steps, you can delight in the taste of crispy fries that are not only delectable but also guilt-free. It’s time to indulge in your favorite snack without any oil and relish in the satisfaction of smart cooking that doesn’t compromise on flavor or texture!